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Crop Guide

How to grow tarragon

Herb · Moderate water needs · Perennial · Frost-tolerant

Primary source · UMN Extension
Tarragon
Brad FerradaWritten by Brad Ferrada, who built Garzed · planting data from university extensions
Moisture range
20–40%
Days to maturity
60–90
Light
Full sun
Growing Degree Units
700 · base 50°F
When to plant tarragon in your zone
Indoor-start, transplant and harvest dates calibrated to your climate.
See planting calendar →

Growing notes

Tarragon (Asteraceae) is a common culinary herb that requires well-drained soil and at least six hours of direct sunlight. Avoid heavy clay soils, wet areas, and soils with high nutrient content, as these may reduce the essential oils that give herbs their characteristic aromas and flavors.

Harvest signs

Harvest culinary herbs throughout the growing season by snipping sprigs and leaves as needed. Many herbs will have the best flavor if harvested just before flowering.

Planting referencepH, light
pH range
6–7.5
Light
Full sun (6+ hr direct)

Companions & antagonists

Plant near:Most vegetables
Tip: French tarragon only (not Russian) — must be from division.

Common questions

How much water does tarragon need?

Tarragon has middle-of-the-road water needs. Aim to keep soil moisture around 20–40%, letting the top inch dry slightly between waterings rather than staying soggy.

Can I grow tarragon in a raised bed or container?

Tarragon is a perennial that stays put for years, so give it a permanent in-ground spot or a large, deep container it can live in long-term.

Does tarragon come back every year?

Yes — tarragon is a perennial. Plant it once and it comes back each year, so pick a spot it can keep for several seasons.